phantomchic: (Parker)
posted by [personal profile] phantomchic at 12:29am on 11/12/2012 under
5 hours of work (4:30 of mixing and dipping plus about 30 minutes of set-up and clean-up) and I have quadruple batches of white chocolate pretzels with green and red sugar (~360) and peanut clusters (~260). Plus this year I tried making about a cup of chocolate covered raisins for Mom with the some chocolate mixture left over from the clusters.

I am exhausted and my legs and back are sore from standing for 5 hours straight and bending over to dip the candy out. My fridge and freezer are full of containers of clusters. But I feel so accomplished. Now I just have to not eat it before it's time to put it all in the individual packages and take it to work to give out.

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